upscaled recipes – Cast Iron Guy

2021-10-25

Recipe: Classy Cordon Bleu

The recipe has a different name in our collection, but as the kid pointed out half way through her portion last night “this is basically just fancy cordon bleu, right?” She pronounced it with an impeccable French tongue, too. I guess ten years of French Immersion school has finally paid…

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about

It’s about more than just food.

It’s about a mindset and a perspective on living a full, active and interesting life.

The Cast Iron Guy blog heated up in January 2021 as a journal of uncomplicated things, life lived, and a mindset that reflects the philosophical practicality of well-seasoned cast iron frying pan: enduring, simple, down-to-earth & extremely useful.

I write regularly from here in the Canadian Prairies about things that interest me, including the artistic inspiration I get outdoors, travel, gear, growing and cooking food, fire craft, suburban and nature trails, running, and (of course) the clever and curious ways I find to use my many pieces of cast iron cookware.